Our COVID-19 Health and Safety Guidelines

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We're Good to Go and Safe Travels award logo

We Are Good to Go

Morag’s Lodge has received the official ‘We’re Good to Go’ certification. “We’re Good To Go” is the official UK mark to signal that a tourism and hospitality business has worked hard to follow Government and industry COVID-19 guidelines and has a process in place to maintain cleanliness and aid social distancing.

We have also received the World Travel and Tourism Council’s Safe Travels stamp. This provides acknowledgment to travellers that we have adopted robust health and hygiene protocols that are aligned with WTTC’s Safe Travel Protocols.

Your Health is Our Priority

We hope you are looking forward to your stay with us. As a hospitality business, we take our role very seriously, we have always employed stringent safety and sanitation protocols, and we will continue to do so with special measures to prevent the spread of COVID-19.  Our full COVID-19 risk assessment can be found here and we have included some key points below  for you to know prior to your arrival.

What to Expect at Morag's Lodge

1. Our staff have been highly trained to keep you safe whilst giving true Highland Hospitality.

2. Hand sanitiser is available at our main entrance, in all public rooms, and in travel size bottles

3. We recommend you bring your own hand sanitiser and are welcome to refill with us

4. Face coverings are mandatory in local shops and anywhere social distancing is not possible

5. Our staff will be wearing face coverings for serving your meals

6. We recommend you bring a face covering but we have masks and face coverings available

7. We have increased the frequency of cleaning in all public areas

8. We have removed all but essential articles from our guest rooms and public rooms

9. All articles and local information are available from our reception

10. Social distancing measures are in place throughout our hostel, please heed the signage

11. We will be accepting payments by card only

12. We are not allowed to offer access to the self-catering kitchen but have meals available

13. We are temporarily limiting the capacity of our dining area:

o Breakfast is take-away and can be consumed on or off the premises

o Evening Meal menus will be sent to you, we recommend pre-booking

           

Personal Responsibility

1. We ask that you please take personal responsibility for your well-being

2. Please adopt physical distancing and hygiene practises throughout your trip

3. In choosing to stay with us you voluntarily assume all risks related to exposure to COVID-19

4.If you arrive with or develop symptoms during your stay you will be advised to contact the NHS to request a test and return home to self-isolate

5. Plan – if you wish to visit an attraction or restaurant please book ahead

6. Support our local tourism industry - Eat local, see local and buy local

7. Please respect the precious resources locally, if it’s busy, move on and explore elsewhere

8. Please take your litter with you

We look forward to welcoming you!